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Rancho Punch
Rancho Punch
For this punch-style recipe, Prickly Pear Sour is absolutely running the show throughout. From its unmistakable bright fuchsia color to its earthy yet vibrant flavor, everyone on the block knows when Prickly Pear Sour has been poured. Orange Blossom Tonic and orange juice add to the depth of the fruit flavor making it even more tropical and the dash of bitters is a final waft of spice completing this zippy punch recipe!
Rancho Punch
- 1.5oz light rum
- 1oz Iconic Prickly Pear Sour
- .5oz Orange Blossom Tonic
- .5oz orange Juice
- .5oz lime juice
- 3 dashes of bitters
-Strain into a short tiki mug with ice
-Garnish with an orange flag
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