Rancho Punch

For this punch-style recipe, Prickly Pear Sour is absolutely running the show throughout. From its unmistakable bright fuchsia color to its earthy yet vibrant flavor, everyone on the block knows when Prickly Pear Sour has been poured. Orange juice adds to the depth of the fruit flavor making it even more tropical and the dash of bitters is a final waft of spice completing this zippy punch recipe! 

Rancho Punch 

• 1.5oz light rum
• 1oz Iconic Prickly Pear Sour 
• 1oz orange Juice 
• .5oz lime juice 
• 3 dashes of bitters

-Combine all in a shaker and shake with ice 
-Strain into a short tiki mug with ice 
-Garnish with an orange flag