Great stocking stuffer!
Tried this back in April and we're already on our 5th bottle! I don't like my mules super sweet, so I use 1 oz of ginga syrup, 2 oz vodka or whisky, 1/4 lime squeezed, and top with a seltzer. So Good!!
Yes! One ounce of Ginga Syrup is all you need for a fresh and fiery mule! So happy you love your recipe!
I love me a good mule. What I dont love is feeling gross and having sour patch kid mouth from all the sugar. Enter the ginga syrup! It gives the right amount if tangy-ness but not all the sugar. I also love mixing it with other flavors, or Wild Roots Marionberry vodka!
You are SO right about this! Ginga Syrup is way more fiery than sweet which is perfect for cocktails. We gotta try the Marionberry Vodka!