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Heart and Sol
Heart and Sol
Double the cider and Iconic Ginga Syrup gives this shandy recipe an extra bite.
Heart and Sol
- 12oz Samuel Smith's Organic Cider
- 2oz Iconic Ginga Syrup
- 1/2oz Apple Cider Vinegar
-Top with cider and stir gently.
-Garnish with lemon and apple slices.
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