A batched cocktail recipe that is perfect for entertaining! Instead of using ginger beer, use
Iconic Ginga Syrup for a fiery ginger kick.
Cowboy's Cup
- 2 cups whiskey
- 1 cup Ginga Syrup
- 1 cup black tea
- ½ cup lemon juice
-Add all into a pitcher and stir to combine
-Serve over ice with a splash of sparkling water
