
Three Cocktail Recipes from the Provision Cocktail Collaboration

Collaborating with local bars over the slow summer months is one of our favorite things to do. This summer, we got together with our friends at Provision Coffee in Arcadia for a bar takeover. Their new location is beautiful and their cocktail program is kickass. We were thrilled to partner with their skilled bartenders to create this cocktail menu with Iconic mixers!
If you joined us, I hope you enjoyed us serving up these cocktails for the evening. If you missed it, you can still recreate this recipe at home! We’re sharing the three cocktail recipes from the July 2019 Takeover!
Peace, Love, and Harmony
- 1.75 oz Roku Japanese Gin
- .25 oz Green Chartreuse
- 1 oz Iconic Watermelon Rose Tonic
- .5 oz Lime juice
- Dash Peychaud’s bitters
-Shake all with ice
-Strain into a chilled martini glass
-Garnish with rose petal
Sampan in a Cyclone
- 2 oz Diplomatico Rum
- .75 oz Iconic Spiced Honey
- .5 oz Ginger Liqueur
- .5 oz Lime juice
- Dash Angostura Bitters
-Shake with ice
-Serve over fresh ice in a highball
-Add a splash of sparkling water to fill the glass to the top
-Garnish with a lemon wheel and mint sprig
A Walk in Oaxaca
- 1.5oz Corazon Tequila
- .5oz Yuu Baal Mezcal
- 1oz Iconic Prickly Pear Sour
- .25oz Creme De Violet
- .5oz Lemon juice
-Shake with ice
-Strain into a chilled coupe
-Garnish with a lemon twist