A cross between a Hot Toddy and spiked hot cocoa, this cocktail will make you feel warm in so many ways. Adventurous Still’s Fossil Creek makes this drink smokey and caramelly, pairing perfectly with our chocolatey mixer. The bitters give it body with warm spices like cinnamon and cardamon. Using Orange Spice tea is another layer of flavor instead of just adding hot water. And a spoonful of whipped cream on top? We’re definitely getting cozy with the Hot Salted Cocoa this season.
2oz Adventurous Stills Fossil Creek Whiskey (also try with Bourbon or Cognac)