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Like any other season, we are dedicated to support local makers in Arizona. Early this month, we collected some of our favorite ingredients to make some seasonally special cocktails in our #ShopLocalAZ blog series. To ease our way into the cozy season, we created this cross between a hot toddy and spiked hot cocoa cocktail recipe with Iconic Salted Cocoa Nib and Adventurous Stills Fossil Creek Whiskey!
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You wouldn’t think we’d have access to so many great ingredients in the desert, right? But we certainly do! We are all about supporting Arizona makers for our cocktail recipes. It’s the best part of the job to explore all the different products Arizona has to offer. Down to the spirits, glassware, and even coasters, there are so many cool items we wanted to feature for some seasonally special cocktails. In this blog post, we’re giving you a reason to drink for all the upcoming holidays and support local businesses here in Arizona. 

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